Emeril Lagasse Signed Baseball Chef – COA JSA

Emeril Lagasse is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his ‘Turkey and Hot Sausage Chili’ recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed “New New Orleans” style.

Presented is an unofficial baseball autographed by Emeril Lagasse. He signed it on the sweet spot in blue felt tip (“7”).

Authentication: JSA Basic Cert & Sticker

This ball is from one of the largest and most comprehensive collections of autographed baseballs in the world. Altogether they were easily displayable in custom shelf form and alphabetically displayed nonetheless. The choice of medium was visually easy for the encyclopedic collector who put these together. It took several decades to amass these rare autographs of the most prominent entertainers, historical figures, and sports players.  It proved quite difficult to acquire autographs of non-ballplayers on such an odd object (a baseball) but diligence proved otherwise and that it’s possible. So, now with the collection complete and his shelves empty there’s only one thing left to do….bid on this item and start the challenge to see how far you can take it.